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Pear Lemo

Pear Lemo

  • Autumn / Summer / Spring

Introduction

Cocktail created by Karsten Kuske, Giffard brand ambassador in Germany.

Tasting tips

  • in a shaker
  • ice cubes
  • highball
  • ginger

Cocktail preparation

  • 1/6 Pour the ingredients (except the sparkling water) into a shaker
  • 2/6 Fill the shaker to 2/3 with ice cubes
  • 3/6 Shake vigorously for 7-10 seconds
  • 4/6 Strain into a glass filled with ice
  • 5/6 Complete with sparkling water
  • 6/6 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Lemonade Base Syrup
Around x50
20 0,68 ml oz
Pear Syrup
Around x40
25 0,85 ml oz
Apple juice
25 0,85 ml oz
Sparkling water
Compléter