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Mojito (alcohol-free)

Mojito (alcohol-free)

Tasting tips

  • in a glass
  • crushed ice
  • highball
  • dehydrated lime round

Cocktail preparation

  • 1/6 Smack the mint leaves in a clap and place them in the glass
  • 2/6 Ice up half of the glass
  • 3/6 Pour the ingredients
  • 4/6 Stir gently to incorporate all ingredients
  • 5/6 Top up with Ginger Ale
  • 6/6 Garnish and serve

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Gold Cane
Around x15
45 1,52 ml oz
Mojito Syrup
Around x50
20 0,68 ml oz
Lime juice
30 1,01 ml oz
Mint leaves
6-8 6-8
Ginger ale
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