Introduction
Cocktail created by Raphaelle Chaize, Giffard beverage expert.
Tasting tips
- in a blender
- tiki
- sprig of mint
Cocktail preparation
- 1/5 Pour the ingredients into a blender
- 2/5 Fill the blender with some crushed ice
- 3/5 Start the blender and run until the texture is smooth
- 4/5 Pour into a glass without ice
- 5/5 Garnish & serve