Spicy Tommy's Margarita

Introduction

---

Tasting tips

• Method in a shaker
• Ice ice cubes
• Glass rocks
• Decoration half icing with salt and Espelette pepper powder / dehydrated lime round

---

Cocktail preparation

• 1/6 Smear the rim of a chilled glass with lime and sprinkle with salt and Espelette pepper powder, then set aside
• 2/6 Pour the ingredients into a shaker
• 3/6 Fill the shaker to 2/3 with ice cubes
• 4/6 Shake vigorously for 7 to 10 seconds
• 5/6 Strain into a glass filled with ice
• 6/6 Garnish & serve

---

Utilisation

VEGAN GLUTEN-FREE

---