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Shamrock Cocktail

Shamrock Cocktail

  • Spring

Introduction

Recipe adapted from The Savoy Cocktail Book, by Harry Craddock (1930).

Tasting tips

  • in a mixing glass
  • cocktail
  • mint leaf

Cocktail preparation

  • 1/5 Pour the ingredients into a mixing glass
  • 2/5 Fill the mixing glass 2/3 full with ice cubes
  • 3/5 Mix with a spoon for 15 to 20 seconds
  • 4/5 Strain into a glass without ice but previously chilled
  • 5/5 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Irish whiskey
45 1,52 ml oz
Dry vermouth
45 1,52 ml oz
Peppermint Pastille
Around x46
15 0,51 ml oz
Green Chartreuse
15 0,51 ml oz