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The Slope

The Slope

  • Autumn / Summer

Introduction

Cocktail created in 2010 by Julie Reiner, Clover Club, New York City.

Tasting tips

  • in a mixing glass
  • cocktail
  • dried apricot

Cocktail preparation

  • 1/5 Pour the ingredients into a mixing glass
  • 2/5 Fill the mixing glass 2/3 full with ice cubes
  • 3/5 Mix with a spoon for 15 to 20 seconds
  • 4/5 Strain into a glass without ice but previously chilled
  • 5/5 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Rye whiskey
75 2,54 ml oz
Red vermouth
25 0,85 ml oz
Apricot Brandy
Around x70
10 0,34 ml oz
Aromatic bitters
1 1 traits traits