Introduction
Created in 1987 by Julio Bermejo at the Tommy's bar in San Francisco.
Tasting tips
- in a shaker
- ice cubes
- rocks
- lime wedge
Cocktail preparation
- 1/5 Pour the ingredients into a shaker
- 2/5 Fill the shaker to 2/3 with ice cubes
- 3/5 Shake vigorously for 7-10 seconds
- 4/5 Strain into a rocks glass filled with ice cubes
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
