Introduction
Cocktail created in 1983 by Dick Bradsell at the Soho Brasserie in London.
Tasting tips
- in a shaker
- cocktail
- coffee beans
Cocktail preparation
- 1/5 Pour the ingredients into a shaker
- 2/5 Fill the shaker to 2/3 with ice cubes
- 3/5 Shake vigorously for 7-10 seconds
- 4/5 Strain into a glass without ice but previously chilled
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Vodka
40
1,35
ml
oz
Coffee Liqueur
Around x35
20
0,68
ml
oz
Espresso
30
1,01
ml
oz
White Sugar Cane Syrup
Around x200
5
0,17
ml
oz
