Bombay Barcelona

Tasting tips

• Method in a shaker
• Glass cocktail
• Decoration sprig of rosemary

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Cocktail preparation

• 1/6 Crush the cucumber slices using a pestle in the bottom of the shaker
• 2/6 Pour the ingredients into the shaker
• 3/6 Fill the shaker to 2/3 with ice cubes
• 4/6 Shake vigorously for 7 to 10 seconds
• 5/6 Strain into a glass without ice but previously chilled
• 6/6 Garnish & serve

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Utilisation

VEGAN GLUTEN-FREE

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