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La Violetta

La Violetta

  • Spring
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Introduction

Cocktail by Singham, La Perla bar, Paris.

Tasting tips

  • in a glass
  • ice cubes
  • wine

Cocktail preparation

  • 1/4 Fill the glass with ice cubes
  • 2/4 Pour the ingredients
  • 3/4 Mix gently and briefly
  • 4/4 Serve

Utilisation

VEGAN GLUTEN-FREE
Download the recipe

Ingredients

Cocktail
Cocktails
Tequila
30 1,01 ml oz
Crème de Violette (Violet)
Around x23
30 1,01 ml oz
Lime juice
10 0,34 ml oz
White wine (chardonnay)
Compléter

More cocktail recipes

with Crème de Violette (Violet)

Aviation
Medium

Aviation

Difficulty
Main ingredients
  • Crème de Violette (Violet)
  • White wine (chardonnay)