
Introduction
Created in the 1980s by Dick Bradsell, Fred's Club, London.
Tasting tips
- in a glass
- crushed ice
- rocks
- blackberries / lemon wedge
Cocktail preparation
- 1/6 Fill half the glass with crushed ice
- 2/6 Pour in the gin, lemon juice and sugar syrup
- 3/6 Stir to incorporate the ingredients
- 4/6 Fill the glass with crushed ice completely
- 5/6 Gently pour in the blackberry cream to create a marbled effect
- 6/6 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
