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Aviation

Aviation

  • Summer / Spring
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Introduction

Cocktail created by Hugo R. Esslinn, Wallick Hotel, New York (Recipes for Mixed Drinks, 1916).

Tasting tips

  • in a shaker
  • cocktail
  • cherry

Cocktail preparation

  • 1/5 Pour the ingredients into a shaker
  • 2/5 Fill the shaker to 2/3 with ice cubes
  • 3/5 Shake vigorously for 7-10 seconds
  • 4/5 Strain into a glass without ice but previously chilled
  • 5/5 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE
Download the recipe

Ingredients

Cocktail
Cocktails
Gin
45 1,52 ml oz
Maraschino Liqueur
Around x46
15 0,51 ml oz
Crème de Violette (Violet)
Around x70
10 0,34 ml oz
Lemon juice
15 0,51 ml oz

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