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Blue Lagoon

Blue Lagoon

  • Summer
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Introduction

Simplified recipe of the cocktail created by Andy MacElhone from Harry's New-York Bar in Paris in 1960.

Tasting tips

  • in a glass
  • ice cubes
  • highball
  • cherry / lemon wedge

Cocktail preparation

  • 1/4 Fill the glass with ice cubes
  • 2/4 Pour the ingredients
  • 3/4 Mix gently and briefly
  • 4/4 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE
Download the recipe

Ingredients

Cocktail
Cocktails
Vodka
30 1,01 ml oz
Blue Curacao Liqueur
Around x23
30 1,01 ml oz
Lemon soda
Compléter

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