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Teresa

Teresa

  • Autumn / Summer

Introduction

Cocktail created by Rafael Ballesteros, and quoted in The Joy of Mixology by Gary Regan.

Tasting tips

  • in a shaker
  • cocktail
  • lime zest

Cocktail preparation

  • 1/5 Pour the ingredients into a shaker
  • 2/5 Fill the shaker to 2/3 with ice cubes
  • 3/5 Shake vigorously for 7-10 seconds
  • 4/5 Strain into a glass without ice but previously chilled
  • 5/5 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Campari
60 2,03 ml oz
Cassis Noir de Bourgogne
Around x28
25 0,85 ml oz
Lime juice
30 1,01 ml oz